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Savannah GA
USA

912-224-0136

Hungry Man's Gide is content about food and cooking, dining, travel, drink and lifestyles for readers who hunger for adventure, fun and a great life.

Food

Lucky's Market
opens Oct. 21

Tim Rutherford

Trish and Bo Sharon, the chef couple who founded Lucky's Market.

Trish and Bo Sharon, the chef couple who founded Lucky's Market.

   Lucky’s Market, a natural, organic and specialty market, will open to the public on Wednesday, Oct. 21, at 10 a.m. The 5501 Abercorn St. market is the company’s first Georgia store.

   Lucky’s Market was started in 2003 by two chefs in Boulder, Colo. Lucky’s Market founder Bo Sharon, store director Janine Segarra and local officials will open the new store with a ‘Bacon Cutting’ ceremony and present $10,000 in donations to local non-profits Step Up Savannah and the West Broad Street YMCA..

Other events include:

Gift Basket Giveaways and Local Vendor Showcases during grand opening week where each day customers can enter to win gift baskets from Lucky’s Market Natural Living department, and also meet, greet and eat with various local vendors.

Health Fair on Saturday, Oct. 24, from 11 a.m.-3 p.m. with vendor samples and gift basket giveaways.

Local Food Fair on Sunday, Oct. 25, from 11 a.m.-3 p.m. with local vendors and food samples.

Taste of Lucky's Market on Saturday, Oct. 31, from 11 a.m.-3 p.m. featuring a variety of house-made foods, live music and entertainment for kids.

Reusable bag credits through the end of the year, shoppers reusing their shopping bags can choose to get a 10-cent credit on their purchase or to send a donation to Blessings in a Bookbag, For Heart Sake, or Savannah Bicycle Campaign.

February 10% Day in which 10% of one day’s total net sales will go to YMCA Habersham to support their Early Learning Readiness Program.